Takasegawa soba noodles use buckwheat flour grown by their company at an elevation of 800 meters. The noodles are made from 20 percent binding agent and 80 percent buckwheat flour. Please try the shop’s Shinshu soba made by an expert.

* Smoking is allowed at night.

Address180-18 Taira (10 min by car from Shinano Omachi Station)
Hours11:00 – 14:00 / 17:30 – 19:30 (L.O)
Dec 1 – Mar 31: Open only at night on Fridays, Saturdays, and Sundays
Closed onMondays and the 4th Tuesday every month (Open Monday and closed the following day if Monday is a holiday)
Seating25
PriceChilled Soba Noodles Topped with Dried Seaweed, starting at ¥700
RemarksNon-smoking section / Free parking available