Experience Soba-Making at Yasaka

One of Nagano Prefecture’s famous foods is soba. Omachi’s soba is made of Shinshu soba powder from the Northern Alps Plateau. Besides having delicious soba, you can also experience handmaking soba. Making soba from scratch and kneading the dough will be a test for your stamina and persistence! The quantity of noodles you’ll make is enough for about 5 people, which is perfect for a family or group of friends to enjoy soba together. Your own handmade soba is definitely going to taste uniquely yours! Besides making your own soba, Yasaka also sells oyaki, one of Nagano’s local dishes, which tastes like Taiwanese radish pastry. Other than radish, they also have vegetable, red bean, and other fillings.